Welcome to the Eden Restaurant Dinner Menu

 

___________ Starters _________

 

Eden Smokies

Smoked Haddock, Cherry Tomato, Scallions, Crème Fraiche, Cheddar Gratin

Pan Seared Scallop and Braised Pork Belly

Smoked Pancetta, Spiced Sweet Potato Puree

Beetroot & Goat’s Cheese Mousse Mille-Feuille

Mixed Cress, Toasted Pine Nuts, Beetroot Glaze

Rabbit & Pistachio Terrine

Asparagus Puree & Melba Toast

Cream of Cauliflower & Brie Soup

Crispy Bacon

 

 

________Main Courses_________

 

Rib Eye Steak

Champ Mash Potato, Green Beans, Red Wine Jus

8oz Beef Fillet (€5 supplement)

 Dauphinoise Potato,

Baby Carrot & Beetroot, Red Wine Jus

Slow Braised Shoulder of Lamb

Caramelized Shallots, Lemon & Herb Polenta,

Black Olive, Caper & Tomato Salsa

Pan Roasted Cod Fillet

Dill & Sun-Dried Tomato Squid Ink Risotto, Buttered Pak Choy, Orange & Fennel Salsa

Pan Roasted Sea Salmon Fillet

Herbed Crushed Baby Potato Cake, Green Vinaigrette, Lemon & Scallop Butter

Wild Mushroom Risotto

Parmesan Shavings & Rocket

 

 

________Side Orders_______

 

Skinny Chips

Champ Mashed Potato

Roasted Vegetables

Eden Salad

 

€3

 

________ Desserts________

 

Warm Blueberry Crumble

Vanilla Ice Cream & Tonka Anglaise

Chocolate Cube

Praline Iced Parfait & Toffee Profiterole

Vanilla Crème Brûlée

Chocolate & Hazelnut Cookies

Lemon Curd Mousse

Raspberry Cheesecake, Blueberry Vodka Sorbet

Selection of Ice-Cream / Sorbet

 

Selection of Irish Cheeses

Served with chutney & a Selection of Crackers

(€3.00 Supplement)

 

 

All our Beef is 100% Irish & all produce is sourced locally

 

All our Soups, Sauces & Dressings are done without Flour

Our Dishes may contain traces of nuts or gluten

 

If you suffer from a nut allergy or any other allergies please let a member of staff know, as nuts, wheat, gluten & dairy are used in our kitchens.

 

 

Two Courses €38

Three Courses €45

 

750ml Acqua Panna Still €4.50

750ml San Pellegrino Sparkling €4.50

 

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